Thanks to my husband, I now love Indian Vegetarian Food.
Bhatoora – a ball like Indian fried bread, Poori – Bhatoora’s smaller cousin, Thosai – flat, cone, rolled up, etc, chilled cold Badam Milk, Sambar, Chana – Curried Chickpeas, Pappadam – the children’s favorite (and mine).
Need I say more? Pictures speak a thousand words.
Normally I do not have a sweet tooth, but while waiting for the rain to stop, we decided to have a go with the dessert. 😛 And yum, this time round, I started to appreciate it! Didn’t ask for the names, got to make sure I do so next time.
My personal favorite restaurant is one called “Woodlands” at Upper Dickson Road, one of the lanes in Serangoon Road. (Note: it is not located at Woodlands.) Everytime I’m there with my children and helper, we never fail to amuse the waiters there who will serve us with tip top service! 🙂
And, today I just found another good reason why I like this particular shop: Their toilet is reasonably clean. (but no toilet paper, just bring in your own.)
Verdicts from the ‘eaters’:
Mr E: “Can we come again tomorrow? Please, please?”
Eve: “Thanks ma’am for such a yummy lunch.”
PS: Forgive my spellings which are not very authentic Indian.
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